Our choices of classic and tasty Italian appetizers

Our Appetizers


DOP Campania buffalo mozzarella, coppery tomato, basil


Bufala e Parma

DOP Campania buffalo mozzarella (125g), Parma ham aged 18 months


Carpaccio di Bresaola

Bresaola della Valtellina DOP, rocket, cherry tomatoes, parmesan flakes


Tartare di manzo

Selected beef, capers in bloom, caramelized onion, parmesan flakes


Insalata di polipo

Octopus, rocket, cherry tomatoes, Taggiasca olives,lemon juice, extra virgin olive oil, salt, black pepper



Il tris di bruschette

Tomato bruschetta, turnip tops and anchovy bruschetta, bruschetta with lard from Patanegra


Nuggets di pollo croccante

Nuggets, Italian sauce, chips


Coscette di pollo messicane

Chicken legs with paprika, spicy sauce, chips


Our Platters

Tagliere dell’italiano

Salumi Levoni, various aged cheeses, chestnut honey,fig jam, artichokes, dried tomatoes

For 1 person

For 2 persons


For 4 persons


Tagliere di salumi

Selection of Levoni mixed cold cuts served with artichokes and dried tomatoes

For 1 person


For 2 persons


For 4 persons


Tagliere di formaggi

Selection of mixed cheeses accompanied by chestnut honey, fig jam, walnuts, artichokes, dried tomatoes

For 1 person


For 2 persons


For 4 persons


Tagliere di Patanegra

Chopping board of Iberian Jamon Patanegra


Our Cheeses

Mozzarella di Bufala Campana

Grana Padano DOP

Gorgonzola DOP


L’Italiano Food is the ideal place to enjoy the best of the country’s gastronomic tradition with the delicious classic Italian appetizers offered on the menu.

Meats, cheeses and many other delicious items from every region of Italy are served on rich platters as a starter to a meal or as an accompaniment to a tasty aperitif.

Each starter is a journey of taste through the excellence of Made in Italy: the best DOC, DOP or IGT products are so certified to guarantee quality, authenticity and exceptional goodness.

Those who want to be captivated by the intense, enveloping taste of buffalo mozzarella in Milan, will find an authentic, fresh milk product that was made according to tradition in order to offer the senses the fragrances and taste of the most renowned pastures of Campania.

The Praga prosciutto lends further excellence to these platters, having been made to age long enough to be soft and tasty to the palate.

L’Italiano Food offers platters of cured meats and cheeses that can satisfy even the most sophisticated and demanding palates.

It is also the ideal place for those who follow a vegan or vegetarian diet: the menu includes foods such as tofu gratin, chickpea hummus, porcini mushrooms, grilled asparagus and many other 100% fresh vegetable side dishes that are in season and selected from the best suppliers in the area.

Even fish lovers can delight themselves at L’Italiano Food with platters of items such as grilled daily fresh octopus from the Mediterranean sea.

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